Bachelor of Science in Food Technology

Why CHOOSE BSFT?
Choosing BS Food Technology combines science and culinary arts, appealing to those passionate about food and its scientific intricacies. This degree provides the expertise to grasp food production, preservation, and safety complexities, alongside exploring innovative industry techniques. With a BS in Food Technology, you delve into the science of food while contributing to its quality, nutrition, and sustainability enhancements. Whether creating new flavors, enhancing safety standards, or tackling global food issues, this degree paves the way for a fulfilling career shaping the future of food.